honey {robCompositions} | R Documentation |
honey compositions
Description
The contents of honey, syrup, and adulteration mineral elements.
Format
A data frame with 429 observations on the following 17 variables.
class
adulterated honey, Honey or Syrupgroup
group informationgroup3
detailed group informationgroup1
less detailed group informationregion
regionAl
chemical elementB
chemical elementBa
chemical elementCa
chemical elementFe
chemical elementK
chemical elementMg
chemical elementMn
chemical elementNa
chemical elementP
chemical elementSr
chemical elementZn
chemical element
Details
Discrimination of honey and adulteration by elemental chemometrics profiling.
Note
In the original paper, sparse PLS-DA were applied optimize the classify model and test effectiveness. Classify accuracy were exceed 87.7 percent.
Source
Mendeley Data, contributed by Liping Luo and translated to R by Matthias Templ
References
Tao Liu, Kang Ming, Wei Wang, Ning Qiao, Shengrong Qiu, Shengxiang Yi, Xueyong Huang, Liping Luo, Discrimination of honey and syrup-based adulteration by mineral element chemometrics profiling,' Food Chemistry, Volume 343, 2021, doi:10.1016/j.foodchem.2020.128455.
Examples
data(honey)