efsa {robCompositions}

efsa nutrition consumption

Description

Comprehensive European Food Consumption Database

Format

A data frame with 87 observations on the following 22 variables.

• Country country name

• Pop.Class population class

• grains Grains and grain-based products

• vegetables Vegetables and vegetable products (including fungi)

• roots Starchy roots and tubers

• nuts Legumes, nuts and oilseeds

• fruit Fruit and fruit products

• meat Meat and meat products (including edible offal)

• fish Fish and other seafood (including amphibians, rept)

• milk Milk and dairy products

• eggs Eggs and egg products

• sugar Sugar and confectionary

• fat Animal and vegetable fats and oils

• juices Fruit and vegetable juice

• nonalcoholic Non-alcoholic beverages (excepting milk based beverages)

• alcoholic Alcoholic beverages

• water Drinking water (water without any additives)

• herbs Herbs, spices and condiments

• small_children_food Food for infants and small children

• special Products for special nutritional use

• composite Composite food (including frozen products)

• snacks Snacks, desserts, and other foods

Details

The Comprehensive Food Consumption Database is a source of information on food consumption across the European Union (EU). The food consumption are reported in grams per day (g/day).

Source

efsa

Examples

data(efsa)