| data-BodyFat {gRbase} | R Documentation |
Body Fat Data
Description
Estimates of the percentage of body fat determined by underwater weighing and various body circumference measurements for 252 men.
Usage
data(BodyFat)
data(BodyFat)
Format
A data frame with 252 observations on the following 15 variables.
DensityDensity determined from underwater weighing, a numeric vector
BodyFatPercent body fat from Siri's (1956) equation, a numeric vector
Agein years, a numeric vector
Weightin lbs, a numeric vector
Heightin inches, a numeric vector
Neckcircumference in cm, a numeric vector
Chestcircumference in cm, a numeric vector
Abdomencircumference in cm, a numeric vector
Hipcircumference in cm, a numeric vector
Thighcircumference in cm, a numeric vector
Kneecircumference in cm, a numeric vector
Anklecircumference in cm, a numeric vector
Bicepscircumference in cm, a numeric vector
Forearmcircumference in cm, a numeric vector
Wristcircumference in cm, a numeric vector
Source
For more information see https://lib.stat.cmu.edu/datasets/bodyfat
References
Bailey, Covert (1994). Smart Exercise: Burning Fat, Getting Fit, Houghton-Mifflin Co., Boston, pp. 179-186.
Behnke, A.R. and Wilmore, J.H. (1974). Evaluation and Regulation of Body Build and Composition, Prentice-Hall, Englewood Cliffs, N.J.
Siri, W.E. (1956), "Gross composition of the body", in Advances in Biological and Medical Physics, vol. IV, edited by J.H. Lawrence and C.A. Tobias, Academic Press, Inc., New York.
Katch, Frank and McArdle, William (1977). Nutrition, Weight Control, and Exercise, Houghton Mifflin Co., Boston.
Wilmore, Jack (1976). Athletic Training and Physical Fitness: Physiological Principles of the Conditioning Process, Allyn and Bacon, Inc., Boston.
Examples
data(BodyFat)
head(BodyFat)