wine {condvis}

Italian wine data

Description

Class 3 different cultivars
Alcohol Alcohol
Malic Malic acid
Ash Ash
Alcalinity Alcalinity of ash
Magnesium Magnesium
Phenols Total phenols
Flavanoids Flavanoids
Nonflavanoid Nonflavanoid phenols
Proanthocyanins Proanthocyanins
Intensity Color intensity
Hue Hue
OD280 OD280/OD315 of diluted wines
Proline Proline

Format

178 observations on 14 variables.

Source

UCI repository. https://archive.ics.uci.edu/ml/datasets/Wine

References

S. Aeberhard, D. Coomans and O. de Vel (1992), Comparison of Classifiers in High Dimensional Settings, Technical Report 92-02, Dept. of Computer Science and Dept. of Mathematics and Statistics, James Cook University of North Queensland.

Examples

data(wine)
pairs(wine[, -1], col = factor2color(wine$Class), cex = 0.2)