gause_1934_book_f09 {gauseR}

Growth of Saccharomyces cerevisiae

Description

A dataset containing the growth in volume of Saccharomyces cerevisiae under anaerobic conditions. The Volume is measured in "Amount of yeast", which refers to a standardized index, based on the alcohol production per Unit of Yeast.

Usage

gause_1934_book_f09

Format

A data frame with 9 rows and 5 variables:

Paper

Paper from which data are drawn

Figure

Figure number in paper

Species

Name of Species: Saccharomyces cerevisiae

Time

Hour of experiment

Volume

"Amount of Yeast" of Species

Source

Gause (1934) The Struggle for Existence. Dover Publications; Reprint edition.