european.foods {cluster.datasets}R Documentation

Hartigan( 1975) European Food

Description

The table contains by country the percentage of all households with various foods in house at the time of questionnaire. This is Table 15.9 in Chapter 15 of (Hartigan) on page 289.

Usage

data(european.foods)

Format

A data frame with 20 observations on the following 18 variables.

code

a character vector for the food code

name

a character vector for the food name

wg

a numeric vector for West Germany

it

a numeric vector for Italy

fr

a numeric vector for France

ns

a numeric vector for Netherlands

bm

a numeric vector for Belgium

lg

a numeric vector for Luxemburg

gb

a numeric vector for Great Britain

pl

a numeric vector for Portugal

aa

a numeric vector for Austria

sd

a numeric vector for Switzerland

sw

a numeric vector for Sweden

dk

a numeric vector for Denmark

ny

a numeric vector for Norway

fd

a numeric vector for Finland

sp

a numeric vector for Spain

id

a numeric vector for Ireland

Details

Hartigan suggests applying two way direct joining to this data set.

Source

A Survey of Europe Today, The Readers' Digest Association Ltd, London.

SPAETH2 Cluster Analysis Datasets http://people.sc.fsu.edu/~jburkardt/datasets/spaeth2/spaeth2.html

References

Hartigan, J. A. (1975). Clustering Algorithms, John Wiley, New York.

Examples

data(european.foods)

[Package cluster.datasets version 1.0-1 Index]