| banana {PanelTM} | R Documentation |
Biompedance measurements on bananas.
Description
Bioimpedance measurements and weight of a production batch of 50 bananas observed for 11 days. Bioimpedance has been measured at 3 different electrical frequencies of a portable electrical impedance spectroscopy device, called Fruit Meter. The experiment has been conducted by the Sensing Technologies Laboratory https://sensingtechnologies.groups.unibz.it/ of the Faculty of Engineering (ex Fac. Science and Technology) at the Free University of Bozen-Bolzano (Unibz, Italy) in the context of an interdisciplinary research project with the Faculty of Economics and Management (Unibz, Italy).
Format
A matrix containing three-way observations.
References
Ibba, P., Falco, A., Abera, B., Cantarella, G., Petti, L., and Lugli, P. (2019). Bio-impedance and circuit parameters: An analysis for tracking fruit ripening. Postharvest Biology and Technology, 159. DOI: 10.1016/j.postharvbio.2019.110978.
Ibba P., et al. (2021). Design and Validation of a Portable AD5933-Based Impedance Analyzer for Smart Agriculture, in IEEE Access, 9, pp. 63656-63675. DOI: 10.1109/ACCESS.2021.3074269.
Ibba, P. (2021). Fruit quality evaluation using electrical impedance spectroscopy. PhD thesis, 196, Supervisor: Lugli P., Free University of Bozen-Bolzano.