ex2 {ExpDes}R Documentation

Food bars: RBD

Description

Sensory evaluation of food bars where panelists (blocks) evaluated their appearance.

Usage

data(ex2)

Format

A data frame with 350 observations on the following 3 variables.

provador

a numeric vector

trat

a factor with levels A B C D E

aparencia

a numeric vector

Author(s)

Eric Batista Ferreira, eric.ferreira@unifal-mg.edu.br

References

PAIVA, A. P. de. Estudos Tecnologicos, Quimico, Fisico-quimico e Sensorial de Barras Alimenticias Elaboradas com Subprodutos e Residuos Agoindustriais. 2008. 131p. Dissertation (Master in Food Science) - Universidade Federal de Lavras, UFLA, Lavras, 2008.

[Package ExpDes version 1.2.2 Index]